In March I asked readers to submit public comments to the U.S. Department of Agriculture advocating for organic farmers to receive more money under USDA’s Environmental Quality Incentives Program (EQIP).
I’m happy to pass along good news on this front:
Speaking today to the USDA National Organic Standards Board (NOSB), Agriculture Deputy Secretary Kathleen Merrigan announced $50 Million for a new initiative to meet the Obama Administration’s promise to encourage more organic agriculture production. Funding for the initiative is being made available as part of the Environmental Quality Incentives Program (EQIP).
“Assisting organic producers is a priority of the 2008 Farm Bill as well as for Secretary Vilsack and the Obama Administration,” said Merrigan. “The objective of this initiative is to make organic food producers eligible to compete for EQIP financial assistance.”
The 2009 Organic Initiative is a nationwide special initiative to provide financial assistance to National Organic Program (NOP) certified organic producers as well as producers in the process of transitioning to organic production. Organic producers may also apply for assistance under general EQIP.
Under the Organic Initiative required minimum core conservation practices will be determined by specific resource concerns. The practices are: Conservation Crop Rotation; Cover Crop; Nutrient Management; Pest Management; Prescribed Grazing; and Forage Harvest Management. States must consider using any appropriate practice that meets the resource concern on a particular operation.
(hat tip to Jill Richardson at La Vida Locavore)
Here’s some background courtesy of the National Sustainable Agriculture Coalition:
The organic conversion assistance was provided for by the 2008 Farm Bill but the plan went awry when the Bush Administration issued rules for the EQIP program just before leaving office which baffled state and local offices of USDA’s Natural Resources Conservation Service (NRCS). As a result, in a majority of states organic farmers and transitioning farmers were simply not being served, in contradiction of Congress’ intent in the farm bill.
“This was a was a wrong that needed righting, and with today’s announcement USDA is not only setting it right, but doing so in an innovative and farmer-friendly manner,” said Aimee Witteman, NSAC Executive Director. “We thank NRCS and USDA leadership for listening to the concerns of organic farmers and applaud their new initiative.”
Note: farmers must apply for these special EQIP funds between May 11 and May 29.
Kudos to Tom Vilsack for getting behind a policy that will help producers meet the growing demand for organic food. Today’s announcement is a victory for the environment, farmers and groups involved in the National Sustainable Agriculture Coalition. It’s also clear that Food Democracy Now knew what they were doing when they included Merrigan on their “sustainable dozen” list for the USDA.